The Onion of Suasa is a typical product grown exclusively in the area of Castelleone di Suasa and the neighboring San Lorenzo in Campo.
It has a bulb with rosaceous tunics and a sweet flavor.
It is round on the outside, slightly flattened and flattened on the inside, the tunics are concentric and fleshy.
It is used for the preparation of dishes, such as omelette with onions, onion soup and onion ravioli, or to make jams, marmalades, sweet and sour sauces and chutneys.
