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Before you set out on a journey, you want to know everything about the local dishes, the typical products and the best restaurants in your destination. Taste is the compass that always traces your route. Obviously, your itinerary always includes a visit to wineries, local food producers and historic shops, where you can pick up some goodies to take home at the end of your holiday. Whether you are a gourmand, or simply a foodie, good food and wine are a continuous source of excitement and emotions for you.

You are constantly looking for authentic flavors, for seasonal products and for a short supply chain, which you consider essential values in respect of quality, sustainability and small local economies.

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Lacrima di Morro d’Alba

Vino rosso tipico DOC marchigiano conosciuto sin dai tempi di Federico Barbarossa la cui produzione è consentita unicamente nella zona di Morro d’Alba e comuni limitrofi tra i quali Senigallia. Il termine “ lacrima” deriva dalla particolarità degli acini che durante la maturazione tendono a rompersi facendo uscire delle gocce di succo. Di struttura abbastanza corposa e dal gusto asciutto con un tannino evidente ma mai pungente.

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