Piadineria Magnon was born in the summer of 2013, thanks to the passion of Andrea Tarsi, a young “senigalliese doc” who has resumed the family tradition, offering the city a contribution both from the point of view of tradition and modernity.
...At Piadineria Magnon you can enjoy exquisite “piadine” handcrafted by the skillful hands of the cooks. You can choose from many types of piadine as well as a tasty and fragrant focaccia, prepared using local ingredients.
Complete a wide selection of artisan bottled beers and white and red wines.
WHERE 
ERÖFFNUNG Closing day: Wednesday (Autumn/Winter)
INFORMATIONEN 
